School is back in session, but students aren’t the only ones returning to the classroom this fall. New Hampshire the Beautiful and the Northeast Resource Recovery Association are also heading back to schools across the state to teach students the importance of recycling and to implement lasting programs.
Through the School Recycling Club (the CLUB), both New Hampshire the Beautiful and the Northeast Resource Recovery Association work with students and educators to start and maintain new recycling programs or help improve existing programs to reduce waste and save energy in schools.
“What we really like about the program is that it’s an ongoing education that trains future generations to be more conscious of the environment and their actions,” said John Dumais, President and CEO of the N.H. Grocers Association and long-time member of New Hampshire the Beautiful's Board of Directors.
New Hampshire the Beautiful (NHtB) is a non-profit organization supported by members of the NH Soft Drink Association, the Beverage Distributors of New Hampshire Association and the New Hampshire Grocers Association. The collaboration between food and beverage companies has led to an array of programs to address litter and recycling issues and improve environmental awareness and education.
On Saturday, September 19, volunteers from across the seacoast hit the beach with Blue Ocean Society for Marine Conservation for the New Hampshire Coastal Cleanup.
Blue Ocean Society is a non-profit organization, based in Portsmouth, working to protect marine animals in the Gulf of Maine through research, conservation, and education to both adults and students. Blue Ocean Society organizes the New Hampshire Coastal Cleanup in conjunction with the International Coastal Cleanup now in its 30th year.
This year’s cleanup was conducted at sites along the New Hampshire coastline, where volunteers collected trash which as recorded and the data used to implement city and state projects to reduce waste on New Hampshire beaches.
As part of the NH Coastal Cleanup, Blue Ocean Society also held a school cleanup on Septmeber 18 for students to participate in the 30th Annual International Day of Cleanup. Students from Portsmouth, Nottingham, and Milton gathered on Rye and Hampston beaches to help beautify the New Hampshire coast. Fifth and sixth graders from Nottingham picked up 35 pounds of debris, including 12,130 cigarette butts from Hampton Beach. On the second day, employees from Waste Management and volunteers cleaned North Hampton State Park and removed 25 pounds of debris.
Last year the event was successful with more than 1,120 volunteers cleaning 26 miles of New Hampshire’s coastlines and waterways. Volunteers collected 2,207 pounds of trash and the most common item collected was cigarette butts, of which more than 25,000 were collected.
900 Degrees Neapolitan Pizzeria and Stoli Vodka have partnered for the month of September to raise money and awareness for the New Hampshire Food Bank. This month, 900 Degrees and Stoli Vodka will each donate $1 to the NH Food Bank for every Salted Karamel Martini sold.
September is Hunger Action Month and the Feeding America nationwide network has united to urge businesses and individuals to support their local food bank, and therefore their local community. The New Hampshire Food Bank needs your support to help families across New England who have come across hard times and are not about to provide enough nutritious food for their family.
To support Hunger Action Month, 900 Degrees will also host a Raising Dough event where a portion of sales on September 21, from 5:00 - 9:00 will go to the NH Food Bank. Individuals can support the organization when they dine in at the Manchester or Epping location and mention to their server that they are there to Raise Some Dough!
Get outdoors and enjoy all that fall in New England has to offer at the Great Bay 5K! The Great Bay 5K is a popular race in the seacoast area and boasts a fast pace, mostly downhill course. This race serves as an annual fundraiser for the Great Bay Stewards to support their research and education programs.
Registration is only $25 until October 21, and not only includes one race, but a race within the race, costume contest, and post-race treats and massages. Click here to register today and get a free shirt if you register before September 24!
This year, the Green Alliance is sponsoring a prize for a lucky runner of the Great Bay 5K. While the fastest runners are usually the ones to take home the trophy, we want to thank everyone for running and raising money to support the Great Bay Stewards; therefore, the GA environmental gift basket will go to a randomly drawn runner in the bottom tier of overall finishers.
This past weekend, Hollis residents and visitors from across the state headed to Nichols Field for the biggest town event of the year- Old Home Days. Guests enjoyed great food like the chicken barbeque and apple pie contest, rides, games, a silent auction, and a spectacular fireworks display.
The field was filled with something for everyone including craft vendors, demonstrations, and educational displays, like that of the Coca-Cola Bottling Company of Northern New England (CCNNE) and New Hampshire the Beautiful (NHtB).
NHtB is a nonprofit founded in 1983, working to combat litter issues, recycling challenges, environmental awareness, and education. NHtB offers municipal recycling grants and signs, anti-litter programs, and technical assistance to any New Hampshire community that applies for funding. This includes funds to purchase curbside collection bins, balers, crushers, roll-off containers and other equipment that will help a community achieve higher diversion rates.The organization is comprised of New Hampshire food and beverage companies including CCNNE, Hannaford Supermarket, and the NH Grocers Association.
Fall is approaching quickly, but there’s still plenty of time to get outdoors and hit the beach. On Saturday, September 19, join Blue Ocean Society for Marine Conservation and volunteers from across the seacoast for the New Hampshire Coastal Cleanup.
Blue Ocean Society is a non-profit organization, based in Portsmouth, working to protect marine animals in the Gulf of Maine through education, research, and conservation to both adults and students. Blue Ocean Society organizes the New Hampshire Coastal Cleanup in conjunction with the International Coastal Cleanup now in its 30th year.
This year’s cleanup will be conducted at approximately 25 sites along the New Hampshire coastline, and volunteers are needed to assist from 9 a.m. to 2 p.m. During the cleanup, each piece of trash collected is recorded, and the data is used to implement city and state projects to reduce waste on New Hampshire beaches.
Last year, the event was successful with more than 1,120 volunteers cleaning 26 miles of New Hampshire’s coastlines and waterways. Volunteers collected 2,207 pounds of trash and the most common item collected was cigarette butts, of which more than 25,000 were collected. Jen Kennedy, Director of Blue Ocean Society said she is hoping for a larger volunteer turn out to make this year the most successful New Hampshire cleanup yet.
Attendees will enjoy a four-course meal rife with local fare, including beer from Smuttynose and Great Rhythm Brewing Cos., wine from Andrew Bevan Wines and meat from Kittery-based Maine Meat (MEat). Additionally, Rett’s Roost will be auctioning off a slew of items—a list that includes everything from locally made goods and services to an all-inclusive African Safari—to help raise money for future retreats and programming.
On October 15 from 5:00 - 6:30 p.m., sail the Piscataqua River and Portsmouth Harbor with the Gundalow Company and Green Alliance. Join the Green Alliance as a new Sustaining Member and get four free tickets aboard the Fall Foliage Sunset Sail!
A Sustaining Membership is a lifetime individual membership and gets you unlimited GA Business Discounts, Green Alliance events and cutting edge environmental information. Sustaining Members never have to renew and are telling us and the world that they believe in the power of a local green economy.
Since the Green Alliance’s creation in 2009, Sustaining Members have provided unwavering support to the mission to grow the local, green economy. This sail will not only provide views of Portsmouth amidst watercolor-foliage, but a picturesque sunset and great networking with those who are equally as committed to the conservation of the local environment and economy.
For this exclusive event, the GA has partnered with the Gundalow Company of Portsmouth. The GA Foliage Sail is an excellent opportunity to enjoy autumn on a genuine replica of a gundalow, a historic vessel used to navigate the New Hampshire coastline. Complementary appetizers and beers will be served, and guests will enjoy live music aboard the boat.
Join the New Hampshire CleanTech Council for a New England Women in Energy and the Environment (NEWIEE) event at Redhook Brewery on the evening of Thursday, October 1st. Guests will enjoy a tour of the new cogen facility at Redhook and a tasting in their event room.
The New Hampshire CleanTech Council represents the State’s clean technology and energy business sector and focuses on the economic benefits that can come from vibrant clean industries. Their goal is to promote a more innovative and clean energy policy, attract new investment, and provide opportunity for growth in New Hampshire.
NH CleanTech Council will sponsor this event for NEWIEE, a group comprised of women across the public and private sectors, and from various age groups, who work to promote public interest in the energy and environmental sectors.
Attendees will receive a tour of Redhook Brewery, which is well known for its sustainability initiatives. While the Portsmouth-based craft brewery might be known for their famous line of bold and flavorful brews, their growing list of green initiatives and policies are going a long way in setting Redhook even further apart from the competition.
On Wednesday, September 23, join members of the NH Businesses for Social Responsibility, Environmental Business Council of New England, and the NH Clean Tech Council for presentations and discussions with EPA Region I to learn more about the Clean Power Plan and the economic opportunities it presents.
The Environmental Protection Administration (EPA) recently released the Clean Power Plan, designed to reduce carbon pollution from existing power plants 32 percent by 2030. Each state has considerable flexibility to meet this goal; in New Hampshire this incudes developing additional renewable energy capacity and increasing efficiency.
What does the Clean Power Plan it mean for New Hampshire?
How do existing state policies relate to the Clean Power Plan?
Should resilience to our shifting weather patterns be part of the discussion?
The discussion will provide opportunities to share information about the Clean Power Plan and to reflect upon the New Hampshire Weathering Change report, generated from comments concerns and ideas of more than 100 business leaders who met in Concord last fall.
Presenters will include Lisa Grogan-McCulloch of the EPA Region I Energy and Climate Unit, Steve Duprey, Host Committee, New HampshireWeathering Change, and Jack Kenworthy, CEO of Eolian Renewable Energy.
What: Smuttynose Brewing Company’s roots are firmly planted in the Seacoast, shipping the first kegs of Shoals Pale Ale in 1994 from a small warehouse in Portsmouth. 14 years later, Peter Egelston and partner Joanne Francis purchased the 17-acre Towle Farm in Hampton to be build a brand-new, larger, sustainable brewing facility and company headquarters. The new Smuttynose facility, which is currently in review for Leadership in Energy and Environmental Design (LEED) Gold certification with the US Green Building Council, opened Memorial Day weekend, 2014.
Its design is aimed to reduce Smuttynose’s demand for electricity, water and natural gas while minimizing effluent and site impacts. The most-significant energy-saving feature is a tested, verified and overly insulated tight building envelope that maintains a consistent internal environment, reducing heating and cooling needs. Large banks of windows and solar tubes capture substantial amounts of natural light while other lighting needs are met by on-demand LEDs. The facility includes an ambient vaporizer for its CO2 system that captures waste cooling for the warehouse, while reducing the need for electrical heat found in conventional vaporizers.
Smuttynose Brewing Co. in Hampton has long been known locally, regionally, nationally and internationally for producing award-winning craft beers. Many of there favorite selections are part of a limited release series. But now the Big A Double IPA, one of those limited releases, joins the ranks of Smuttynose's full-time line up as a 4-pack.
After a year long hiatus from production, Big A Double IPA will join Smutty's Big Beer Series graduates, Baltic Porter and Really Old Brown Dog. It will also be available in kegs. This time around, Big A is a little bit different than before. The brew is now lower in alcohol, by about 1.25 percent to a target of about 8.5 percent. This will make the beer more drinkable for some. There have also been changes to the dry hopping schedule and hop blend, which is now a blend of Falconer’s Flight, Bravo, Saphir and Citra (a popular variety amongst brewers and drinkers).
Big A debuted in 2002 and was quickly recognized in a New York Times IPA tasting as one of the best IPAs in the country. It has since been recognized by Men’s Journal magazine and by the judges at the 2010 Great British Beer Festival where it won the Michael Jackson Award for “Best American Beer.”